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Main Menu

In this section: Food & Drink Breakfast Menu Main Menu Dessert Menu Group Menu July to September 2017 Afternoon Tea Menu Picnic Menu Summer 2017 Turtley’s Wine List

We regularly update this page, but please remember that this is a sample menu. If you are heading to us for a specific dish then please do make sure that you give us a call to make sure that the dish is available!

To nibble whilst waiting…

your next course will follow when it’s ready unless you ask us to clear when you’ve finished your nibbling!

Spanish mixed olives, green and purple, with onions and peppers in paprika oil £ 3.95
Crusty bread, balsamic and olive oil £ 2.75
Mini sausages with honey and mustard £ 4.00

Starters

Soup of the Day with granary bread £ 5.50
Cajun spiced shredded chicken served with a mixed salad £ 7.50
Dartmoor venison Scotch egg with a mustard mayonnaise £ 6.95
Local crab and prawn cocktail, Marie Rose sauce and Melba toast £ 9.50
Heritage beetroot and goats cheese salad with toasted pumpkin seeds £ 6.25
Coarse pâté – served with cornichons, chutney and toasted sourdough £ 5.95
Baked field mushroom with tarragon butter sauce and granary toast £ 6.50
Mackerel escabeche, pickled summer vegetables and Charcuterie board; coarse pate, mini sausages, cured meats, pickles, artichokes, olives, plum & ginger chutney and granary toast - great for sharing! £18.95

Classic main courses

Homemade 8oz steak burger in a bun, smoked Applewood cheese, bacon, gherkin, salsa, American mustard, salad and fries* £14.25
Local haddock fillet deep fried in real ale batter with mushy peas and fries* £14.50
Chilli braised belly pork with salad, spicy coleslaw and skinny fries £13.95
Fish pie (cod, salmon, prawns and red mullet) with a creamy cheese topping & peas £13.95
Cornish scallops, sautéed potato salad topped with crispy bacon £17.50
Dartmoor venison sausage with creamy mash, mashed potatoes and vegetables £12.50
Thai style salmon burger with chilli dipping sauce, mixed salad and skinny fries £13.95

Main courses

Grilled whole lemon sole with new potatoes and seasonal vegetables £17.50
Lamb chops with oregano and tzatziki with mixed salad leaves and skinny fries £13.95
Mixed seafood (seabass, salmon, prawns & scallops) served on a tomato based risotto £18.95
Chicken and chorizo jambalaya rice pot with spicy Spanish sausage, sweet peppers and tomatoes £15.25
Fish goujons with a tartare sauce, a green salad, skinny fries and flatbread £15.50

Chargrilled meats

Gammon steak served with a fried egg, garden peas and fries £13.25
10oz West Country rump steak – the steak eater’s steak! £22.95
Surf n’ turf – West Country fillet served with sautéed garlic king prawns £25.00
All beef steaks served with fries, rocket salad and tomato

Vegetarian

Roasted red pepper and spinach lasagne served with a mixed salad £11.50
Parisian style gnocchi – tomato, goat’s cheese and a mushroom sauce with gnocchi and pumpkin seeds £10.95

Salads and platters

Local dressed crab salad served with dressed leaves, new potatoes and boiled egg £17.00
Naked burger – 8oz burger with Gruyere cheese, bacon, coleslaw and salad (no fries) £10.95
Half local lobster with salad and skinny fries £22.00
Seafood platter; prawns, salmon, mackerel, crab, cockles, crusty baguette, salad & dips £16.00

Crusty baguette – white or brown

Crab - mixed Cornish brown and white crab £9.95
Warm roast pork, apple sauce and stuffing £7.50
BLT – bacon, lettuce and tomato £5.95
Roasted red pepper and goats cheese ciabatta £8.00
Open prawn sandwich with a Marie Rose sauce £9.00
Local Pasty served with HP brown sauce £7.00
Ploughman’s – served with mature cheddar and a local brie, crudities, pickles, crisps and a crusty white baguette £11.50

Smaller dishes for children

4oz burger topped with Gruyère cheese served in a bun with fries £ 7.50
Local sausage with mash and gravy - or just with fries £ 5.95
Local haddock fillet in beer batter with chips and mushy peas £ 7.95

Sunday roast

Classic roasts with all the trimmings are available on Sundays only; sadly we sometimes run out later on in the afternoon.

Rib of beef * £15.00
Loin of pork * £14.00
Chicken breast £14.00 
Beef & pork combo £19.00
... this one is not for the faint hearted!

*dishes marked with an * are available in smaller portions

Food allergies and intolerances

Before you order your food and drinks, please speak to our manager if you wish to know about our ingredients.