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Main Menu May and June 2019

In this section: Food & Drink Breakfast Menu Main Menu May and June 2019 Group Menu May, June and July 2019 Turtley’s Wine List

We regularly update this page (as our menu generally changes monthly), but please remember that this is a sample menu and we do sometimes need to make daily changes too. If you are heading to us for a specific dish then please do make sure that you give us a call to make sure that the dish is available!

To nibble while waiting

Spanish mixed olives, green and purple, with onions and peppers in paprika oil £ 3.95
Crusty bread, balsamic vinegar and olive oil £ 2.75
Honey glazed cocktail sausages £ 3.00
Hummus and tzatziki with grilled wholemeal pitta bread £ 4.50

Starters

Soup of the day with granary bread £ 5.50
Duo of melon with a berry compote, Parma ham and local Cowlick mango sorbet £ 8.00
Mixed Devon crab and avocado salad with a Japanese dressing £ 8.95
Cajun spiced shredded chicken salad with mango and chili chutney £ 7.50
……. or as a main with chargrilled chicken breast and skinny fries £13.50
Smoked trio; salmon, trout and prawns with accompanying dips and brown bread £ 9.95
Ham hock terrine served with piccalilli and crusty bread £ 7.25
Roasted red pepper polenta – with roasted vine tomatoes and goats’ cheese £ 7.50

Classic main courses

Homemade 8oz steak burger in a bun, smoked Applewood cheese, bacon, gherkin, salsa, American mustard, salad and fries * £14.75
…………or try naked – no bun but lots of salad £14.75
Local haddock fillet deep fried in real ale batter with mushy peas and fries * £15.50
Chicken, ham and leek pie with new potatoes and vegetables £13.50
Whole tail scampi served with fries and garden peas * £13.75
Local sausages served with creamy mash, vegetables and gravy £12.95
Salmon burger with lime and basil mayonnaise served with a bun, salad and fries £13.50

Main courses

Pan roasted cod loin with a pea and asparagus risotto £16.50
Three little pigs; slow cooked belly pork cheek and pork sausage with wholegrain mashed potatoes and seasonal vegetables £16.95
Grilled salmon and scallop kebabs with a feta salad and crushed new potatoes £18.50
Thyme marinated lamb rump (served pink) with ratatouille and crushed new potatoes £16.50
Pan fried sea bass fillet with ratatouille, new potatoes and basil £16.00
Free range chicken breast wrapped in Parma ham with wild mushroom & white truffle oil risotto and rocket salad £16.00

Chargrilled meats

Gammon steak with a fried egg, fries, and garden peas £14.25
8oz rump – the steak eater’s steak! £19.50
Flat iron – a deliciously chewy steak with loads of flavour (rare or medium only) £14.50
28 day aged West Country steaks with vine tomatoes, mushrooms, fries and peppercorn sauce

Vegetarian

Roasted butternut squash and spinach lasagne with a mixed salad £13.00
Beetroot veggie burger served in a focaccia roll with fries and salad £11.00

Seasonal Salads

Warm Cornish scallop salad topped with sautéed potatoes and crispy bacon £18.00
Whole or half local lobster with salad and skinny fries £Mkt price
Seafood platter; prawns, smoked salmon, crab, cockles, crusty baguette, salad & dips £16.95

Baguettes in white or granary - £8.50

Prawn and Marie Rose £ 9.50
BLT (bacon, lettuce and tomato) £ 7.95
Egg and tomato £ 6.95
Smoked salmon, cucumber and cream cheese £ 9.25
Crab sandwich on granary £ 9.50
American style hot dog with English mustard, crispy onions and tomato ketchup £ 8.50

Ploughman’s – served with mature cheddar and a local brie, crudities, pickles, crisps and a crusty white baguette £11.50

Smaller dishes for children

4oz burger topped with Gruyère cheese served in a bun with fries £7.50
Local sausage with mash and gravy - or just with fries £5.95
Local haddock fillet in beer batter with chips and mushy peas £7.95

Desserts, all £ 7.00

A berry & white chocolate tart with crème Anglaise
Warm Bramley apple cake and custard
Chocolate trio; chocolate torte, white chocolate mousse and salted caramel brownie
Bread and butter pudding served with Devon custard
Key lime pie – sweet but tart!
Passion fruit & vanilla cheesecake

Local Cowlick Creamery dairy ice cream and frozen yoghurt
Cheese menu; choose from our extensive cheese list, featuring local chesses as well as those from far away. Prices Vary.

Sunday roast

Classic roasts with all the trimmings are available on Sundays only; sadly we sometimes run out later on in the afternoon.

Rib of beef * £15.50
Loin of pork * £14.75
Chicken breast £14.75
Beef & pork combo £21.50
This one is not for the faint hearted!
Homemade nut roast with onion gravy £12.50

*dishes marked with an * are available in smaller portions

Food allergies and intolerances

Before you order your food and drinks, please speak to our manager if you wish to know about our ingredients.