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Summer Main Menu 2018


Desserts – £7 each

Seasonal crumble served with custard
Salted caramel popcorn pots – pannacotta with a butterscotch puddle
Bakewell tart with pouring cream
Marbled chocolate cheesecake
Trio of lemon; lemon cake, lemon posset and lemon sorbet
Sticky toffee pudding with clotted cream and butterscotch sauce

Local Organic Cowlick Creamery ice cream and sorbet

2 Scoops of vanilla ice cream with PX Sherry
Heavenly! Dark, rich, opulently sweet £7.80

Turtley cheeseboard

£7.25 for 4 cheeses or £12.95 for 8 cheeses
Our signature cheeseboard with local cheeses as well as those from further afield. Served with fruit and nut crackers and fruit jellies.

Sunday Roast

Classic roasts with all the trimmings are available on Sundays only; sadly we sometimes run out later on in the afternoon.

Rib of beef * £15.00
Loin of pork * £14.00
Chicken breast £14.00 
Beef & pork combo £19.00
... this one is not for the faint hearted!

*dishes marked with an * are available in smaller portions

FOOD ALLERGIES AND INTOLERANCES

Before you order your food and drinks, please speak to our manager if you wish to know about our ingredients.